Vorspeisen (Appetizers)

Käucherlachs - Smoked Salmon
Lox with onion and caper relish, creamy horseradish sauce served over organic mixed greens

Salate (Salads)

Gemischter Salatteller - Bavarian Salad
Variety of marinated Bavarian salads served with green house tomatoes, boiled egg and mixed greens tossed with a balsamic vinaigrette

Caesar Salatteller - Caesar Salad
Romaine lettuce, parmesan cheese, homemade croutons & Caesar dressing also available with chicken

Spinatsalat - Spinach Salad
Baby spinach tossed with warm bacon vinaigrette, served with boiled egg, roasted walnuts and sprinkled with crumbled blue cheese

Suppen (Soups)

Goulaschsuppe - Goulash Soup
A cup or bowl of hearty beef stew with paprika, beef cubes & potatoes.

Tagessuppe - Soup of the day
Please inquire with your server, a cup or bowl.

For our little guests (12 and under only)

Hot Dog
served with French fries

Children's Chicken Schitzel
Breaded chicken breast served with French fries

Spaghetti with Meat Sauce

Extras
French Fry Plate one size
Bread & Butter Basket
Traditional Bavarian Pretzel served with butter

Spezialitaten Des Hauses (House Specialties)

The Bavarian Burger Plate
Choice of : Beef patty, Vegetable Patty or Chicken breast Served with lettuce, tomatoes, pickles, onions, French fries or small house salad

Rainbow Trout
Pan seared trout topped with lemon butter served with warm potato salad & fresh vegetables

Wienerschnitzel
Vienna Style breaded pork cutlet with German potato salad and fresh vegetables

Kalbsbratwurst
Veal Brats served with garlic mashed potatoes, sauerkraut & Optimator dark beer sauce

Mixed sausage plate
Veal bratwurst, Nurnburger & Debriezener sausage served with garlic mashed potatoes, sauerkraut, and Optimator dark beer sauce

Jagerschnitzel
Pork cutlet smothered in a rich beef gravy tomatoes, mushrooms & crispy onions, served with garlic mashed potatoes and sauerkraut

Leberkäse - Bavarian Farmer's Loaf
Topped with a fried egg, served with warm potato salad & vegetables

Homemade Bavarian Pasta dishes

Käsespätzle Cheese Spätzle
Saut«ed shallots and garlic with a variety of cheeses and crispy onions

Gemuse Spätzle
Fresh mushroom, tomato, zucchini, carrot and cheese in a light cream sauce

Bavarian Sp‹tzle
Variety of sausages, bacon, & ham in a garlic cream sauce

Nachspeisen (Desserts)

Homemade apple strudel
served with vanilla sauce, strawberry puree, fresh berries & Ice Cream

Rich NY Cheese Cake
served with whipped cream and strawberry coulis

Warm Chocolate Ganache Cake
served with Ice Cream, Roasted walnuts and strawberry coulis

Please inquire about our Tuesday Night Fondue with Godie Schuetz!!!

Cappuccino * Espresso * Dessert Wines

Please No Separate checks - Visa Mastercard & American Express Accepted New Mexico sales tax & gratuity not included. 18% Gratuity added to parties of 6 or larger.
Please inquire about our dinner menu. We also offer a free dinner shuttle from base area.